SOUTHWESTERN FAre WITH A SOUTHERN DRAWL
Open since April 2017, Cantina 18 is located in Park West Village, just minutes away from Research Triangle Park.
Chef-proprietor, Jason Smith relentlessly searches for the freshest seasonal ingredients from North Carolina farms and purveyors for his affordable take on on Southern-Tex cuisine.
Open for lunch, brunch and dinner, seven days a week, Cantina 18 offers a variety of dishes ranging from taco platters, nachos, fajitas, quesadillas, and seasonally inspired entrées.
A family-friendly neighborhood favorite, Cantina 18 provides great food, creative drink options, outdoor-patio seating and hospitable service... always at affordable prices.